• MZOUGHI Z., SOUID G., TIMOUMI, R., LE CERF D., MAJDOUB H.
    International Journal of Biological Macromolecules, 136 (2019) 332–340
    Partial characterization of the edible Spinacia oleracea polysaccharides: Cytoprotective and antioxidant potentials against Cd induced toxicity in HCT116 and HEK293 cells
  • DAMMAK I.M., BEN SALEM Y., BELAID A., BEN MANSOUR H., HAMMAMI S., LE CERF D., MAJDOUB H.
    International Journal of Biological Macromolecules, 136 (2019) 632–641
    Partial characterization and antitumor activity of a polysaccharide isolated from watermelon rinds
  • DAMMAK I.M., MZOUGHI Z., CHAKROUN I., BEN MANSOUR H., LE CERF D., MAJDOUB H.
    Natural Product Research, 120 (2019) 1-5
    Optimization of polysaccharides extraction from Quince peels: partial characterization, antioxidant and antiproliferative properties
  • DULONG V., KOUASSI M.C., PICTON L.
    Pure and Applied Chemistry, in press
    Functionalized polysaccharides with aminoguaiacol: a competition between associative behavior and antibacterial and antioxidant activities

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